Magnolia Lab Magnolia 「五味雜陳」Oriental Botanical Liqueur

Founded by a Chinese medicine practitioner and a mixologist, Magnolia is looking to remake traditional Chinese medicine wine with a Western twist - in a uniquely “East meets West” fashion that Hong Kong represents.

Magnolia berries, a.k.a. “five flavour fruit”, is a unique vine plant that packs all five primary flavours: sweetness, saltiness, tartness, bitterness and pungency, which in Chinese culture are an allegory for the vicissitudes of life. They are also considered to represent the five elements of Nature that correspond with various organs and functions of the body.

Combining the distinct flavours of magnolia berries with the rich citrus aroma and mildly bitter aftertaste of sundried tangerine peel, fruity sweetness of mulberries and the earthy and exotic scent of sandalwood, MAGNOLIA is a complex drink for the sophisticated palate.

Region: Hong Kong

Producer: Magnolia Lab

ABV: 29.0% 

Vol: 380ml

Key Ingredients: Magnolia berries, aged tangerine peel, mulberries, sandalwood