Linkwood

Region: Elgin, Speyside, Scotland

Year Built: 1821

Linkwood distillery employs long fermentation process that helps its whiskies develop a rich array of fruity esters and complex flavors in the wash, contributing to the elegant and floral profile of the spirit. The distillation process, which increases copper contact, resulting in a cleaner, smoother whisky. As a result, Linkwood single malts are light, elegant and refined, with floral and fruity notes, gentle oak and subtle complexity.